by Harry Bartlett | Feb 5, 2022 | Food
Last of the butternut squash from this past summer’s crop, amazing how easy it is to grow and sweet and keeps well. This pot is made with coconut milk and ginger with some nutritional yeast and homegrown oregano on top plus salt and pepper. Pretty simple and...
by Harry Bartlett | Feb 5, 2022 | Winter
So we got a pretty big snowstorm last weekend, about 18″ with big winds out of the Northeast. This was taken Saturday morning on the usual run, Peter came along. The route goes through some conservation land near my condo on Conant and thru the Acton Sand Pit...
by Harry Bartlett | Nov 27, 2021 | Food
It took a while to learn to bake popovers. I had a stretch of a few years where they came out great and then hit a rough patch for a couple of years where they wouldn’t pop. Finally, I got back on track and they are popping well again. Here are my notes for...
by Harry Bartlett | Sep 3, 2021 | New York
This photo was taken in Williamsburg’s McCarren Park. An odd scene of a guy taking photos of someone’s sneakers and a beautiful singular cloud above. McCarren Park is an interesting place that includes soccer fields, a track, tennis courts, workout area,...
by Harry Bartlett | Aug 20, 2021 | Summer
Ram Island is just off of Cushing island in Casco Bay, Portland Maine. It’s a beautiful spit of land going towards the open ocean. This photo was taken from Fort Levett, a WWII gunnery on the island. You can access the roof of the gunnery by climbing through a...