by Harry Bartlett | Jan 29, 2021 | Food
Sun gold cherry tomatoes on the back porch with fresh-picked basil ready for eating or canning. Usually, there are too many tomatoes so canning is where most of the crop goes. There might be some other cherry tomatoes mixed in here than just Sun Gold’s though...
by Harry Bartlett | Jan 16, 2021 | Food
Haddock, potatoes, cilantro, and homemade tartar sauce. The haddock at the fish store is fresh from Iceland or some north sea area, one of the better fresh semi-local fish.
by Harry Bartlett | Nov 15, 2020 | Food
Got some carrots + beets from the garden, turnips too, still good after sitting all summer in the ground. Nothing like an egg and garden kale to balance it...
by Harry Bartlett | Nov 15, 2020 | City
It was a good day in Harvard Square after even Fox declared Biden/Harris winning the election. IMG_5093
by Harry Bartlett | Nov 9, 2020 | Summer, Food
Pugliese bread from the Nashoba Brook Bakery toasts very well especially with fresh tomato from the garden and cheese.